Opening A Catering Business – Know How To Rent The Right Space
Becoming a caterer is most of the people’s dream in today’s world. Just like achieving any goal requires following certain rules and criteria, this dream also requires following certain steps.
To become a legal caterer, you should first look for the kitchen that is equipped with all tools that you require for cooking. Once you understand what exactly you are looking for in a commercial kitchen, you can easily locate the right one for your catering business.
Renting a Right Kitchen
Sometimes, you will not find ideal kitchen for your business. You might come across such spaces that require sharing with some other food business services. If you do not wish sharing your space with some other business, then you can look for such options that are not an ideal one for your business, but can be altered as per your preference.
Look for the commercial property that is already fully equipped with necessary plumbing lines and also the electricity lines. This will save you from the trouble of spending extra amounts for the installation of additional plumbing lines. find such spaces that offer compatibility for the installation of gas lines in the places that you need. East End Incubator Commercial Kitchens offer enough options for you to choose the right space for your business.
Some owners handling hotel businesses think of expanding their business. Such owners usually think of adding catering option to the list of services that is available from their hotel business.
If you own a hotel business and think of adding catering service to the list, then you can look for such commercial kitchen spaces that offer flexibility to handle both businesses. By searching for such kitchen spaces, you will save extra bucks that will be otherwise spent on opening your businesses separately.
Kitchens with Sharing Options
Some commercial spaces will be available for limited hours. Limited hours here mean that you can rent the space only for certain number of hours or days or even for few months.
If you are a fresher to the business world, then starting with shared kitchen option is the right move. Find such available shared spaces that are shared by farmers, food vendors, wholesalers, etc. This option will help you use the space dying right hours of the day.
Licensing the Space
Once you find the ideal space for your catering business, your next step is to check whether the space registered as the ideal area for cooking food. You can do so by visiting the local health department. Once you obtain the necessary information regarding the space, you can even ask with the centered department about the procedures that should be followed for licensing the space.
The final touch for your commercial cooking space can include the installation of sinks in necessary places, getting necessary number of additional gas lines installed, and finally the installation of additional cabinets for the placement of kitchen appliances in the right place.
This article has been written by Frank Spark. East End Incubator Commercial Kitchens is one of 4th Street Market’s best known kitchens. They are the kitchen experts and know very well about the requirements that the customers look for in their kitchens. They offer around 6 numbers of kitchen facilities that is equipped with traditional needs, gluten free kitchens of three types and one kitchen that is best suited for confectionary works.